Shan Shui Teas
Oolong Teas Green Teas Black/Aged Teas Teapots Teaware Extras Resources
Oolong Teas
 
Oolong Teas: Boluomi

chop image

Premium Winter 2012 Boluomi thumbnail
 
Premium Winter 2012 Boluomi
The expansive baked pineapple aroma from the dry leaves carries over into the cup, where the flavor is equally broad and finishes just a little bit dry. Overall this conventionally-baked tea has a broader favor than the comparatively more aromatic 2013 batch.150g quantities on sale, limited stock remaining.
 
year:
2012
season:
winter
country:
Taiwan
region :
varietal:
jinxuan
15g   sample
$6.50
75g   bag
$28.00
150g   vacuum-sealed bag
$38.00
spacer
Premium Spring 2014 Boluomi thumbnail
 
Premium Spring 2014 Boluomi
Available in the spring for the first time in several years; charcoal baked and every bit the equal of the winter 2013 batch.
 
year:
2014
season:
spring
country:
Taiwan
region :
varietal:
jinxuan
15g   sample
$7.25
75g   bag
$31.00
150g   vacuum-sealed bag
$58.90
300g   two vacuum bags
$111.60
spacer
Premium Winter 2013 Boluomi thumbnail
 
Premium Winter 2013 Boluomi
Charcoal baking has enhanced the aromatic qualities of this tea not only in the dry leaves and aroma cup, but also in the flavor itself. The result is delicious tea with a complexity unmatched in previous seasons. Overall this tea is somewhat more delicate than the 2012 batch, but very smooth with very little dryness in the finish.
 
year:
2013
season:
winter
country:
Taiwan
region :
varietal:
jinxuan
15g   sample
$7.00
75g   bag
$30.00
150g   vacuum-sealed bag
$57.00
300g   two vacuum bags
$108.00
spacer


Questions, comments, or suggestions? • Contact Brian Wright:
1847 Monroe Street NW • Washington, DC 20010 • phone: (202) 258-5280
All content copyright © Shan Shui Teas. All rights reserved.